3rd Shift - Packaging Inventory Technician

Company Mission 

To be the world’s leading manufacturer of complex food ingredients, specializing in the industrial supply of custom developed food solutions for the world’s leading retail food, foodservice and healthcare product manufacturers. 

Job Responsibilities:  

• Verify and post packaging pallet patterns. 

• Accurately move, split, and report as finished pallets in the DAX system including case count and pattern. 

• Accurately count and return to stock all unused materials in the DAX system. 

• Control inventory while maintaining current cycle counts throughout the process run.  

• Ensure all pallet tags are accurate prior to releasing to material handlers and/or shippers & receivers.  

• Work with shippers & receivers to request line supplies, such as displays, master-cases, tape, hot melt.  

• Review and sign off on all packaging run reports.  

• Communicate with operations and quality personnel regarding issues that need attention including material shortages. 

• Promote safety in the work area by assisting others and keeping aisles clear and the work area free of debris.  

Qualifications: 

• High School Diploma or GED required  

• Experience in a warehouse facility required; food manufacturing warehouse facility a plus  

• Inventory Control experience required 

• Can read, write and speak English proficiently 

Attendance Requirements: 

The Online QC position is a skilled position that requires regular and predictable attendance in order to ensure customer needs are consistently met. In order to be successful and remain in this role, employees must not miss more than one (1) day during their initial training period and must maintain attendance points below eight (8) at all times. Anyone in this role who reaches eight (8) or more attendance points, or who misses more than one (1) day during their initial training period, will be removed from the position and placed in a non-skilled role at the applicable rate of pay for that role. 

Schedule: 

• Monday-Friday 11pm-7:30am
• Will require one week of training on 1st shift.